Biokriti Whole Finger Millet (Ragi) 1kg

BENEFITS

• Highly rich in fiber, protein, and antioxidants. which may help regulate blood sugar levels, improve digestion, and promote weight loss
• Known to be a very good source of Calcium, so can be used by lactose-intolerant patients to fulling their daily Calcium requirements
• Are gluten-free, so a great option for those with gluten intolerant or celiac patients

USAGE

• Can be used as a rice substitute to make pulav, kheer,  and ground to make batters of idli, dosa etc. Its flour used as a wheat substitute to make paratha, puri, pancakes, porridge, upma and baking breads, cakes, cookies etc.

TRACEABILITY

• Grown and hand processed without chemicals, from known farmers, as mentioned on packs, hence traceability assured

STORAGE DIRECTIONS

• Store in an airtight container in a cool, dry place away from direct sunlight to prevent exposure to air, which can cause them to become stale.