Biokriti, Masoor Sabut (Whole Masoor lentils) Dal, 500g

BENEFITS

• Very high in plant-based protein and fibre, Suitable protein source for vegans and vegetarians
• Found to regulate blood sugar, lower cholesterol, so a great choice for diabetics
• Give a feeling of fullness , so great for weight management

USAGE

Whole Masoor dal, or brown lentils, can be used to make dal, soups, stews, salads, and veggie burgers.

TRACEABILITY

Grown and hand processed without chemicals, from known farmers, as mentioned on packs, hence traceability assured

STORAGE DIRECTIONS

Store in an airtight container in a cool, dry place away from direct sunlight