Biokriti, Urad Sabut (Whole Urad/Black gram) Dal, 500g

BENEFITS

• Very high in plant-based protein and fiber, Suitable protein source for vegans and vegetarians
•  Rich in dietary fiber, can help regulate blood sugar levels, promote satiety, and improve digestion.
• Naturally low in fat, making it a great food for weight management and loss

USAGE

Whole urad dal can be used to make Dal Makhani, a North Indian vegetarian delicacy, and papad

TRACEABILITY

Grown and hand processed without chemicals, from known farmers, as mentioned on packs, hence traceability assured

STORAGE DIRECTIONS

Store in an airtight container in a cool, dry place away from direct sunlight